Paloma - Brazil Agnaldo Natural Filter 250 g

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About this coffee

Origin : Brazil Region : Cerrado Mineiro Processing method: Natural Variety : Red Catuai Cupping score: 86 / 100 Farm : Glória, Agnaldo Alves & Family Altitude : 1105 m a.s.l. In search of new horizons, Geraldo Alves and Marina left their homeland in 1990 with their son Agnaldo to make a fresh start. They had no car or access to electricity, yet with courage and determination, they began growing coffee. Every single tree was planted by hand – as a symbol of effort and faith in the future. Over the years, Café Alves became a family legacy built on quality and tradition, which is now continued by three generations, united by the same passion – coffee. ROASTER'S OPINION "You know, I don't like Brazil, they're all bitter, nutty, probably low qual..." STOP! For people like you, we have our Agnaldo. It has what you don't expect from Brazilian coffees – a good acidity and fruitiness – but it also has what you appreciate in Brazils – balance and a profile that is more familiar. Ideal to start with if you are getting into specialty and alternative brewing after drinking traditional brewed coffee, or just simply as a good, everyday option. Store in a cool and dry place.