Where to buy
| Shop | Size | Price | Per 100 g | Stock |
|---|---|---|---|---|
| www.coffeedesk.com PL | 250 g | 21.6 EUR | 8.64 EUR | yes |
About this coffee
Origin: Indonesia Region: Sunda West Java Processing: Natural Variety: Catimor, Line S, Typica Altitude: 1500 m a.s.l. Farm : Klasik Beans Cupping score: 87 / 100 THE CUP Expect plush notes of blackberry, fig, and nougat. As it cools, the profile is deep and sweet like raisin and dried mango, while gentle citrus adds a delicious touch of bright acidity. ABOUT THE FARM Klasik Beans is a cooperative founded in 2008 by a group of producers in Puntang (Java). The cooperative's aim is to preserve Indonesian cultural heritage through the creation of sustainable, organic and fair trade coffees. Production must adhere to good farming practices (today production is almost organic and totally under shade). ABOUT THE PROCESS Historically, Indonesia has processed their coffees using the wet hull method. In the last couple of years there has been a push on employing a wider variety of processing techniques, including the natural process. Eko Purnomowidi, who heads up Klasik Beans has implemented the infrastructure at the mills to allow them the opportunity to employ this process. Klasik Beans Collective prioritize the environment in all steps of their farming. All of their coffee is exclusively shade grown under the canopy of a healthy tree polyculture. ROASTER'S OPINION Building on 300 years of coffee tradition, Radiophare shows the very best of modern Indonesian flavour. This season, our natural lot has sweet notes of blackberry and fig. Store in a cold and dry space.