HAYB - El Salvador España Anaerobic Natural Filter 250 g
Roasted by HAYB in Poland
- Origin:
- El Salvador
- Process:
- Anaerobic Natural
- Roast:
- Light
- Cupping score:
- 87.0
Tasting notes: chocolate, sweet, forest fruits, caramel, milk chocolate
Where to buy
| Shop | Size | Price | Per 100 g | Stock |
|---|---|---|---|---|
| www.coffeedesk.com PL | 250 g | 18.81 EUR | 7.52 EUR | yes |
About this coffee
Country of origin: El Salvador Region :El Balsamo Variety : Castillo, Bourbon Processing method : Anaerobic Natural Altitude : 1600-1700 m a.s.l. Cupping score : 87 / 100 ABOUT THE COFFEE A coffee from the list of daily delights.Finca España from the El Bálsamo region is a place where everything is done thoughtfully. Volcanic soil, altitude, and a stable microclimate cause the fruits to ripen slower, and the flavor builds exactly as it should.On the farm, nothing is left to chance, from variety selection to precise processing.In the cup: Caramel, milk chocolate, raspberries, and fig in the finish. The kind of coffee that you do not know how to classify. Seemingly classic, yet fruity. Distinct sweetness, medium acidity, and a pleasantly enveloping texture. An everyday coffee that delights every day. Store in a cool and dry place.