Doubleshot - Costa Rica Don Oscar Decaf Espresso 300 g
Roasted by DOUBLESHOT
- Origin:
- Costa Rica
- Process:
- Honey
- Variety:
- Catuai
- Roast:
- Dark
Tasting notes: sweet, dried fruits, caramel
Where to buy
| Shop | Size | Price | Per 100 g | Stock |
|---|---|---|---|---|
| www.coffeedesk.com PL | 300 g | 20 EUR | 6.67 EUR | yes |
About this coffee
Country: Costa Rica Farm: Don Oscar Region : Tarrazu Processing: White Honey Method of decaffeination : Sugarcane Varietal: Catuaí White honey processed Catuaí from Don Oscar, a family-run farm in Tarrazú, Costa Rica; decaffeinated with Ethyl Acetate. Fruity and elegant espresso roast; although decaffeinated you'll hardly notice it in the taste — enjoy even during afternoon or evening hours. RECIPE: 18–19 g coffee, 94°C, 45–50 g out, 28–35 s Store in a cold and dry space.